Das sind die Top-Ten: Uliassi, Piazza Duomo in Alba (CN), Da Vittorio in Brusaporto (BG), St. Hubertus, San Cassiano (BZ), Le Calandre in Rubano (PD), Dal Pescatore in Canneto Sull'Oglio (MN), Osteria Francescana in Modena, Enoteca Pinchiorri in Florence, La Pergola in Rom und Reale in Castel di Sangro (AQ).
Sergio Lovrinovich, Director Michelin Guide Italy, zum Restaurant Uliassi: "It is a place full of energy, which is also exceptionally beautiful. Diners are always presented with a memorable experience and unique cuisine, that is well worth making a special journey for, as the three Michelin stars signify."
Auf Sizilien gewinnt Heinz Beck einen Stern mit dem St. George by Heinz Beck in Taormina (ME, Chef Giovanni Solofra) und auf Sardinien, in Arzachena, holt sich Italo Bassi seinen Stern im ConFusion Lounge Restaurant zurück.
Alle Sterne und Bibs im neuen MICHELIN Guide Italy 2019:
