Die nordischen Länder-Sterne für 2020 wurden enthüllt: Die Auszeichnungen wurden heute Abend bei einer besonderen Auftaktveranstaltung in der Olavshallen-Konzerthalle in Trondheim bekannt gegeben, bei der Gwendal Poullennec, Internationaler Direktor der Michelin-Führer, die neuen Sterne-Köche in der Michelin-Familie begrüßte.
TWO MICHELIN STARS
Denmark
Alchemist, Copenhagen – Rasmus Munk (New Addition to the Guide)
Jordnær, Gentofte – Eric Kragh Vildgaard (Promoted from One Michelin Star)
Norway
RE-NAA, Stavanger – Sven Erik Renaa (Promoted from One Michelin Star)
Sweden
Aloë, Älvsjö – Daniel Höglander and Niclas Jönsson (Promoted from One Michelin Star)
ONE MICHELIN STAR
Finland
Inari, Helsinki (Promoted from a Michelin Plate)
Iceland
Dill, Reykjavic (New Chef)
Norway
Bare, Bergen (New Addition to the Guide)
Omakase by Vladimir Pak, Oslo (Promoted from a Michelin Plate)
Speilsalen, Trondheim (Promoted from a Michelin Plate)
Under, Lindesnes (Foto oben - New Addition to the Guide)
Sweden
Etoile, Stockholm (New Addition to the Guide)
MICHELIN AWARDS:
Welcome & Service Award 2020
Tina Kragh Vildgaard of Jordnær, Gentofte, Denmark
Chef Mentor Award 2020
Rasmus Kofoed of Geranium, Copenhagen, Denmark
Sustainability Award 2020
Magnus Ek and his team at Oaxen Krog and Oaxen Slip, Stockholm, Sweden
